Category: November 15 – Thanksgiving Part 1

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For the next two weeks I’m going to give you my favorite Thanksgiving recipes that are gut healthy, tasty and crowd pleasers! Bring one of these dishes to a place you know there won’t be many healthy options and you’ll be a crowd saver!

To get my recipes from PART 2 of this article, go HERE.

I swear to you that my sweet potato pureé will have the same starchy mouth-feel as regular mashed potatoes. But this version contains way more minerals and is lower in calories.

Impress family and friends with my easy-to-make healthy gravy recipe as the finishing touch to your meal. Whether you are vegan, vegetarian or simply a healthy eater, holiday meals don’t need to feel stressful. Instead, enjoy delicious meals without regret and be thankful you made the right decision!

This vegan, gluten-free crust is so good you can use it for any pie recipes, sweet or savory. It’s a keeper! Use with my pumpkin pie recipe – also vegan

This recipe is easy to make on your own, especially if you have a lot of spices in your cupboard. It is needed for the recipes below but you can always buy this one pre-made too.

Warm pumpkin salad: this is a delicious fall treat for those first cool days that signal the end of summer. It’s very filling and makes you feel full even though it’s a salad. It’s also very healthy and vegan. – Veronica

Ambrosia salad is to die for Yum but also you might die from the ingredients! Yikes! Sugar on sugar on sugar! Oh wait, a little cream too! So, I’ve decided to remix this Easter classic and make a yummy, healthy and vegan ambrosia salad.

5 Tips For Surviving The 2022 Holiday Season Chef V is here to keep you calm and grounded with these 5 tips for staying sane during the holidays… So what can you do to manage your stress this time of year? Follow these 5 tips for surviving the holiday season…

The smallest things matter the most and in this case, small changes can make a big difference. Simple ingredient swapouts this fall and winter will help you stay on track while eliminating at the feeling of indulgence guilt. Whether it’s an appetizer or a dessert, these easy changes will help you avoid that pesky holiday weight gain we all hate.

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